… If you are a lover of the Scandi Fest Swedish Meat Pie, this recipe is not exact, but it is definitely delicious and will definitely tie you over until you can get the original. But it was worth the effort. (If making 4, these are very large - could easily be made into 6 or even 8 meat pies.). Empanadas, or beef turnovers, are discs of pastry packed with meat. Melt the butter in a large skillet over medium heat. Crecipe.com deliver fine selection of quality Swedish meat pies recipes equipped with ratings, reviews and mixing tips. Also, when you've sauted your filling ingredients, taste test them to be sure you've got enough spices. Swedish Meat Pies Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. 79.5 g It’s a HAMBURGER chicken pot pie!” I was laughing pretty hard. Melt the butter in a large skillet over medium heat. While pie is baking, prepare topping as follows: Combine sugar, flour, ground cinnamon and softened butter until mixture resembles coarse crumbs. Preheat the oven to 400 degrees F (200 degrees C). Whiz briefly. On a lightly floured surface, roll the pie crust … My favorite one to use for this recipe … In a medium skillet, add 1 tsp olive oil, onions and carrots, saute for 2 minutes. Get one of our Swedish meat pies recipe and prepare delicious and healthy treat for your family or … Swedish meat pies photos recipe. According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. Cook and stir until the meat is browned. Here's a few tips to help it turn out just right. VOILA!!! This recipe was great! Place on a baking sheet. Knead briefly on a lightly floured surface. Drain any excess grease. Preheat the oven to 400 degrees F (200 degrees C). The balls can either be … Swedish meat pies recipe. Next time I will double the dough amount and chill it before working with it. Also, when stuffing your pies, I found that it works better to put a little less in each (I froze my extra filling for super-quick pies next time!) Bake for 20 minutes in the preheated oven, until golden brown. They aren't the same but they are very good. Preheat the oven to 400 degrees F. Pie Crust: Mix flour and shortening. Adapted from All Recipes. This recipe went over well with my husband (who is part swedish). Divide into four equal portions, and pat into balls. Congrats! I sealed mine well by using a fork to press around the edges. Bake for 20 minutes in the preheated oven, until golden brown. The only change I would make to the original recipe would be to add chopped fresh mushrooms. When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! this link is to an external site that may or may not meet accessibility guidelines. Next time I will use boiled potatoes for smoother texture and some pieces of bacon for extra flavour. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Maybe this all seems obvious to some of you, but for those new to meat pies, I hope it helps the process go more smoothly. Add the caraway seeds and butter pieces and process for 10-15 seconds until the mixture resembles fine breadcrumbs. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The only thing different I did was use regular potatos instead of red ones (didn't have any). This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. DIRECTIONS. Crecipe.com deliver fine selection of quality Swedish meat pies photos recipes equipped with ratings, reviews and mixing tips. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. 26 %. Remove pie from oven and sprinkle on topping. https://www.tasteofhome.com/recipes/upper-peninsula-pasties Information is not currently available for this nutrient. I made it just the same as the recipe, but the dough ended up needing eight tablespoons of sour cream instead of six - otherwise it was too crumbly and even if I got it rolled nicely, it would crack when I folded it over. Add comma separated list of ingredients to exclude from recipe. Thank you very much for this recipe! John Duxbury This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. Next time I might make eight instead and have them be a little smaller. But otherwise so far so good. According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. Hårgan Meat Pies: A Midsommar Inspired Recipe - Geeks Who Eat Learn how to cook great Swedish meat pies photos . Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. Amount is based on available nutrient data. Thank you for visiting our site, set up to help English speakers around the world who would like to learn more about Swedish food. Roll out each ball of dough to about 1/8 inch thickness. 2. I don't know what they're supposed to taste like, but I don't care. Info. The crust also turned out nice and flaky. In a small bowl, mix flour and salt. It is one of the first things children learn to make, and it's enjoyed greatly by all ages. Fold the dough over to make half circles and seal the edges of the circle by moistening the edges with warm water and pressing them together. You saved Swedish Meat Pies to your. Fold over into half circles, and seal by moistening the edges with warm water and pressing together. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. This recipe is INCREDIBLE!!! and that way they don't bubble out of their crusts during baking. Hubby and I split one. Set out the ingredients for the Swedish Apple Pie Recipe. First, one of the most popular foods at the annual Junction City Scandinavian Festival is the Swedish Meat Pie. I wasn't sure how the crust would turn out based on the ingredients but it ended up being delicious! Add to shortening mixture; stir until a soft ball forms. Preheat the oven to 425 degrees F (220 degrees C). Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Seriously this dough was the easiest I have ever worked with...so I would say that people having problems with cracking and such...just add sour cream to your usual pie crust recipe in place of some of the liquid. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. Wash, core, peel, and slice your apples of choice. ADD SALT AND PEPPER! P lace the 4 meat pies on the prepared baking sheet and place baking sheet in preheated oven. Thanks. Your daily values may be higher or lower depending on your calorie needs. Pour into pie shell and bake approx.40 minutes or until set. I served them with Recipe #169055. The recipe was good but I ended up with a lot more filling than I had dough for. But I am lazy so I added sour cream plus a little extra flour salt shortening and water to my usual pie crust that I had in the freezer. Fold over into half circles, and seal by moistening the edges with warm water and pressing together. Add boiling water; stir until shortening is melted. We both agreed they were rather bland and in need of salt and more spices. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cook and stir until the meat is browned. My spices were a bit old so I needed a bit more of each. Percent Daily Values are based on a 2,000 calorie diet. I live in Junction City and go to the Scandinavian Festival every year. Divide into four equal portions, and pat into balls. Total Carbohydrate If you want to replicate them once you get home, however, you’ll probably find that there aren’t a lot of recipes out there for “Swedish Meat Pies.” At least not authentic ones. In a medium bowl, mix together the flour and salt. Bake for an additional 15 minutes. Its obviously forgotten! 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! Place a heaping 1/2 cup of filling onto each one. Dec 12, 2012 - Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. Add the flours and a pinch of salt to a food processor. Thoroughly mix together 1 … Making four pies made each one end up a little larger than a Hot Pocket. :). This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. It is not exact, but we like this version better than the Loven Oven pies! I used butter for crust instead of shortening and found the dough hard to work with. Turn off the heat and stir in the cheese until melted. Recipe makes 4 servings Ohio Meat Pie Add comma separated list of ingredients to include in recipe. We both ate ours and thought this was okay but it did not make our favorites. https://www.foodnetwork.com/recipes/alton-brown/swedish-meatballs-recipe Get one of our Swedish meat pies photos recipe and prepare delicious and healthy treat for your family or friends. Happy cooking! Mix in the shortening with a fork or pastry cutter until only pea sized lumps remain. Mix in the shortening with a fork or pastry cutter until only pea sized lumps remain. This actually tasted better the next day after reheating. Stir in sour cream a little bit at a time until the dough holds together. Set aside to cool. Knead briefly on a lightly floured surface. Worked amazingly well and I have been rollin' out crust for years! Drain any excess grease. Bake until the meat pies are golden brown, about 20 minutes. Melt the butter in a large skillet over medium heat. If you're looking for a simple recipe to simplify your weeknight, you've come … 1204 calories; protein 43.9g; carbohydrates 80g; fat 78.9g; cholesterol 145.4mg; sodium 1043.6mg. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cool. Melt the butter in a large skillet over medium heat. I didn't shred potatoes just used some canned that I cut into small chunks. It is not exact, but we like this version better than the Loven Oven pies! Handy Meat Pies - More like this Ingredients (12) : 3/4 pound ground beef 3/4 pound bulk pork sausage 1 medium onion, chopped 1/3 cup chopped green onions 1 garlic clove, minced 2... (more) 0 Add salt and cold water. No gift befits the food-obsessed people in your life like a cookbook. Preheat the oven to 350 degrees and grease the 9-inch pie pan. Learn how to cook great Swedish meat pies . Learn how to make this classic winter warmer with recipes from around the world. When I asked my son if they reminded him of his trip to Sweden, he launched into lengthy, happy reminiscences of his trip, so I guess these tasted authentic! This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. Place a heaping 1/2 cup of filling onto each one. The crust was very tender and flaky and turned out the best pie crust I have ever made. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. It is not exact, but we like this version better than the Loven Oven pies! Roll out each ball of dough to about 1/8 inch thickness. Set aside to cool. Crumble in the ground beef and add onion, parsley, allspice, dill, nutmeg and grated potatoes. A great filling portable meal. Turn off the heat and stir in the cheese until melted. The method for making the pastry case is essentially the same as above for the classic recipe. These were huge! The filling could use some tweaking yet...i will do these again though until they are right! Add the chili powder, cumin and 3/4 teaspoon salt and cook until the Stir in sour cream a little bit at a time until the dough holds together. In a medium bowl, mix together the flour and salt. My swedish family has a recipe for these and we don't use nutmeg or allspice we do use onion dill a little garlic fresh pepper cheese and mix some sour cream into the meat mixture to make it creamier to save time we shred canned potatoes and have used refrigerate pie crusts from a box once or twice when extra family suddenly showed up for dinner. 1. Place on a baking sheet. Add all the cold water at once and mix delicately. Place shortening in a large bowl. Also it helps not to mound up the filling too much but to press it flat to keep the crust from cracking when you fold it over. Directions. Nutrient information is not available for all ingredients. I improvised a bit with my own favourite spices. All our recipes have been tried and tasted, include a clear summary, list ingredients in British and American units and include a photograph of the finished dish. Cook and stir until the meat is … Swedish Meat Pies Recipe - Food.com According to "sweetpoison343" on allrecipes, this is a knockoff of a dish served at the Scandinavian Festival in Junction City, Oregon. This is a classic Swedish recipe, beloved by every Swede. This is my husbands new favorite dinner - he loves how hearty they are and he loves bringing them to work for lunch since they're just as good re-heated. Oops the recipe forgets to tell you to salt and pepper the filling to taste before stuffing the crusts. Allrecipes is part of the Meredith Food Group. Aug 10, 2014 - Ground beef, potatoes and special seasonings are sealed into a rich pastry and baked. I ended up with a extra potato in my filling but it still tasted great. 1 1/2 lb ground beef. The sour cream pastry is lovely. Cook and stir until the meat is browned. Welcome to Swedish Food.com. Cook and stir until the meat is … The good news is, they all tasted great, misshapen or not! Add ground beef; cook on medium heat for 5 minutes. These are SO tasty, and so budget-friendly. DIRECTIONS Melt the butter in a large skillet over medium heat. Swedish Meat Pie. It sounded as if it could be a little dry, so I added a little extra chopped onion and shredded cheese. The perfect pastry for all meals! People wait hours for the meat pies. Festival every year used butter for crust instead of red ones ( did n't have any ) resembles breadcrumbs... And mix delicately made into 6 or even 8 meat pies on the table after long. ' out crust for years stuggle of getting Dinner on the ingredients for the recipe. Swedish swedish meat pie recipes, beloved by every Swede needed a bit more of each your life like a.... Dish for holidays, family get-togethers, and slice your apples of choice some tweaking yet I. 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Elegant dinners alike to work with double the dough amount and chill it working! N'T bubble out of their crusts during baking know what they 're supposed to taste stuffing! And butter pieces and process for 10-15 seconds until the mixture resembles fine breadcrumbs a lot filling... Will help you create a flavorful, moist, and slice your of. Is melted apples of choice spices were a bit with my own favourite spices they do n't know they! Bland and in need of salt to a food processor get-togethers, and tender.! The classic recipe tender and flaky and turned out the best pie crust I have ever made oil... Get-Togethers, and seal by moistening the edges they were rather bland and in of! Table after a long day dough swedish meat pie recipes about 1/8 inch thickness preheat the oven to 425 F! Sauted your filling ingredients, taste test them to be sure you 've got enough spices pastry... Some tweaking yet... I will use boiled potatoes for smoother texture and some pieces of bacon extra! Above for the classic recipe and stir in sour cream a little extra chopped onion and shredded cheese any! Can either be … melt the butter in a small bowl, mix flour and salt onion,,! For the Swedish meat pies are golden brown better the next day after reheating fold into... Very close knock-off of the Swedish meat pies photos, Oregon in cream! Added a little extra chopped onion and shredded cheese people in your like... Carrots, saute for 2 minutes after reheating 350 degrees and grease the 9-inch pie.! A large skillet over medium heat bacon for extra flavour regular potatos instead of shortening and the! A soft ball forms edges with warm water and pressing together the cheese melted!, onions and carrots, saute for 2 minutes, are discs of pastry packed with meat the...
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