Swap out blueberries for mango chunks and throw in a few extra goodies like streusel and walnuts. https://theshortordercook.com/the-best-banana-streusel-muffins Spray muffin pan with non-stick spray. Make the muffins: In a medium bowl using a handheld Recipe: Mango Streusel Bread Summary: This is originally a recipe for blueberry muffins, but I changed it up by making it into a mango loaf.This bread comes out soft and moist just like a muffin. For the streusel topping: 3/4 cup old fashioned oats 3/4 cup all-purpose flour 1/2 cup brown sugar Use a fork, your hands or a pastry cutter to combine the ingredients. Remove pie from oven and evenly spoon streusel over fruit. Delicious maple carrot muffins with a sweet streusel topping. I kept the batter at a not-too-sweet level in a effort to let the sweetness of the mangoes shine through. They can easily be made ahead and transported to whatever you go. Cool in pan for 5 minutes, then remove from pan to a cooling rack to finish cooling. I did, however, have frozen mango chunks on hand. Mango Streusel Muffins I enjoyed baking muffins but yet to attempt streusel muffins or cakes with streusel topping. 30 minutes or until a toothpick inserted into a muffin comes out clean. It also makes the muffins look really pretty So as you can see, these muffins are grain-free, gluten-free, dairy-free, refined sugar-free, and nut-free (omitting the macadamia nuts). Topping these mango muffins is a sweet coconut-lime streusel. flour 1 cup diced mango Preheat oven to 375 and line muffin tins with paper liners. Streusel Topping. So this came like a mango pie filling inside the muffins. I can never get enough ofContinue Reading Reduce temperature to 375°F and bake until juices bubble, 30 to 40 minutes. Crumb Topping 3/4 cup granulated sugar 1/3 cup plus 3 tablespoons all-purpose flour 3/4 teaspoon ground cinnamon 1/2 cup plus 2 tablespoons butter, room temperature Cake 2 cups all-purpose flour These muffins are lightly sweetened with maple syrup and are perfectly moist thanks to carrots and applesauce. 1 3/4 cups all-purpose flour (spoon & leveled) 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1/2 cup unsalted butter, softened to room temperature 1/2 cup granulated sugar 1/4 cup packed brown sugar 2 eggs, at room temperature Add vegetable oil and use your fingers to mix it into the dry ingredients, beginning with 2 Tbsp and adding more as needed to achieve the consistency of wet sand. I included sour cream in the muffins … It’s time for dessert for breakfast with these domed, bakery style, chocolate chip streusel muffins. This streusel adds a great texture while also enhancing the coconut and lime flavor. Place muffins in the oven for ~30 minutes or until a toothpick when inserted comes out clean. Cinnamon streusel topping can be easily made by these simple steps: Mix together flour, sugar, cinnamon and pumpkin seeds. i used only half of the amount because i only have a pan that holds six Aug 16, 2018 - Mango Coconut Streusel Muffins with Coconut Glaze-- an easy and delicious breakfast/snack on the go...Bring the tropics to your mouth! This Mothers Day surprise Mom with a little homemade breakfast in bed! baking powder 1/2 cup buttermilk 1 cup blueberries (fresh or frozen) 3 Tbsp. Spray a 12-count muffin pan with nonstick spray. Mangoes are just about my favorite fruit ever, and I think these muffins now reign as my favorite muffins … And how much winter fruits are my favourite? Ingredients. Grease 16 muffin cups or line with paper muffin liners. Press down lightly to compact. Lightly coat a 9 x 9 inch cake pan with butter and dust with all … When making the streusel, I like to use my hands to incorporate the butter. Let muffins cool in pan for 5 minutes then transfer them to a wire rack. Fill the muffin cups about three-fourths full, leaving room for the streusel topping. For our mid-week brekkie, finally decided to bake this batch of Mango Streusel Muffins The crumb topping will be thick and crumbly. To make the topping (streusel), combine 1/4 cup flour, 1 tablespoon sugar, the coconut, and 1 pinch of salt in a small bowl. For the muffins: *Optional: Since I want to make sure that the mangoes are sweet enough when they get inside the muffins, I ‘marinate’ them with 1 1/2 tbsp sugar, 1 tbsp cornstarch, 1/2 tbsp lemon juice and pinch of cinnamon. Well I do. Spoon the muffin batter into your cases/tin about 2/3's full. Filled with chocolate chips and covered with a crunchy, chocolatey streusel topping… plus, all the tips for baking jumbo-sized domed muffins in regular a regular size muffin tin! Allow muffins to cool completely before topping … Orange zest with cranberry or rhubarb. The mixture will still be a little chunky. 5. To make the streusel topping, add the softened butter, flour, sugar and cinnamon to a small bowl. It is actually this topping that makes these muffins absolutely divine. Combine 1/4 cup flour, the cinnamon, 1 tablespoon sugar, the coconut, and 1 pinch of salt in a small bowl. If it seems too wet, add in a bit more flour. Heat the oven to 350 degree Fahrenheit. These blueberry muffins are topped with cinnamon sugar, or sprinkle the muffins with decorating sugar or vanilla sugar if you have it. It’s no secret that I love muffins. Blueberry Muffin Cake with a Streusel Topping & Vanilla Glaze. It should be crumbly and on the drier side. Preheat oven to 425°F (218°C). If topping gets too dark, cover loosely with foil. I always have those on hand. Our delicious, dense muffins make a great breakfast or snack on the go. Set aside. Since I always thought that cranberries are an underrated fall flavor, lost in all that pumpkin, apples, and cinnamon baked goods, I wanted to give them a little more attention. Pour pumpkin muffin batter into each muffin tin roughly ¾ of the way full. Top the muffin batter with streusel topping, pressing it lightly into the batter. Set aside. I had some leftover raspberries on hand from making these {Spiked} Raspberry Mango Strawberry Lemonades and knew that I was going to have to make some muffins. Orange Streusel Muffins, the perfect Breakfast Muffin. Mix in 2 tablespoons of butter until completely incorporated into the flour; set aside. Scatter over the streusel topping, and then bake the muffins for 25 - 30 minutes or until a skewer comes out clean when inserted. Grease 16 muffin cups or line with paper muffin liners. These cinnamon streusel muffins are much like a cupcake in that they start off with a creamed butter and sugar base. Pie will slice best if you wait until it is barely warm. Orange Streusel Muffins Have I ever told you how much I love muffins? Mango Blueberry Muffins With Coconut Streusel Mango Blueberry Muffins With Coconut Streusel How to Make Mango Cake with Streusel Topping. 6. salt 2 eggs 1/4 cup applesauce 1 3/4 cup flour 2 tsp. Add the mango / flour mixture to the wet ingredients and fold together just until combined. Add melted butter and then stir well until crumbly. Lemon works well with blueberry. Cranberry Orange Muffins with Streusel Topping Juicy cranberries and bright citrus mixed with just a few basic ingredients to make an awesome breakfast is always a good idea. Muffins: 1/4 cup butter, softened 1 cup sugar 1/2 tsp. I wanted to make blueberry sour cream donuts and thought I had a bag of frozen blueberries on hand but realized, whoops, I didn’t. To make the streusel topping, combine all the ingredients listed above with hand until it forms a crumbly mixture. Fill the muffin cups about 3/4 of the way full. I've bookmarked this recipe from Joy of Baking quite sometime already. Mix in 2 tablespoons of butter until completely incorporated into the flour; set aside. NOTES: To simplify muffin making, quadruple the streusel topping recipe and freeze. Prepare the streusel topping by combining sugar, brown sugar, flour, and cinnamon in a small bowl. https://www.onceuponachef.com/.../oat-muffins-pecan-streusel-topping.html Using a pastry cutter or a fork, cut in the butter until it resembles coarse crumbles. Combine streusel ingredients and stir well. Jan 25, 2015 - These muffins were not supposed to happen. Allow the muffins to cool for 10 - 15 minutes before removing from the tin and allowing to cool fully on a cooling rack. Fill muffin cups ¾ full, sprinkle with streusel topping and bake on center rack of the oven for approx. These fluffy and moist muffins are topped with a delicious cinnamon-spiced streusel topping and make a great breakfast or after-school snack. Orange, lemon, or lime zests can be used to flavor the muffins, if you like. I love muffins with fresh berries in them and these Raspberry Muffins with Streusel Topping are no exception. 7. Then top each muffin with a sprinkle of streusel crumble topping. Add the mango chunks to the dry ingredients and toss to combine. 1/2 cup packed brown sugar 1/2 cup chopped walnuts (or pecans) 1 teaspoon ground cinnamon. A delicious Orange flavour with a yummy chocolate chip streusel topping will make these your new favourite Muffin. Banana Crumb Muffins are so easy to make with just a few simple ingredients! Serve warm or at room temperature. These mango coconut streusel muffins have the bright, tropical flavors that I have been craving for — but still with the comforting touch of winter baked goodies on account of the streusel. really great recipe! Transfer to wire rack and cool. Use your fingers to crumble the streusel on top of the muffins. Muffins. Cinnamon streusel or crumb topping: A pumpkin muffin will not be complete without its streusel topping. This is will help ensure your muffins are tender. When adding the dry ingredients, do not over mix. Mango Streusel Muffins Save Print Adapted from Sallys' Baking Addiction blog Author: Kiyo Miller Serves: 12 Ingredients Crumb Topping ⅓ cup (67g) packed light brown sugar 1 tablespoon (15g) granulated sugar 1 teaspoon ground cinnamon ¼ cup (60g) Earth Balance Buttery Sticks, melted (or regular butter) ⅔ cup (84g) all-purpose flour Muffins ½ cup (115g) Earth Balance Buttery Sticks at … These Blueberry Muffins with Cinnamon Streusel Topping are a great way to get the kids inside the kitchen and bake some special treats for their best mom ever. Set aside. To make the streusel topping: In a medium bowl, combine the flour, sugar, and lemon zest. 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